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         Diabetes & Diet:     more books (106)
  1. What to Eat When You Get Diabetes: Easy and Appetizing Ways to Make Healthful Changes in Your Diet by Carolyn Leontos, 2000-06-02
  2. The 30-Day Diabetes Miracle Cookbook: Stop Diabetes with an Easy-to-Follow Plant-Based, Carb-Counting Diet by Bonnie House, Diana Fleming, et all 2008-05-06
  3. American Dietetic Association Guide to Eating Right When You Have Diabetes by American Dietetic Association (ADA), Maggie Powers, et all 2003-01-17
  4. The Type II Diabetes Diet Book by Calvin Ezrin, Robert Kowalski, 1999-08-01
  5. The Diabetes Diet Cookbook: 200 Undeniably Delicious Recipes to Balance Your Blood Sugar and Melt Away Pounds by Barbara Quinn, 2009-01
  6. The 4-Ingredient Diabetes Cookbook: Simple, Quick, and Delicious Recipes Using Just 4 Ingredients or Less by Nancy Hughes, 2007-07-13
  7. The pH Miracle for Diabetes: The Revolutionary Diet Plan for Type 1 and Type 2 Diabetics by Robert O. Young, Shelley Redford Young, 2005-05-12
  8. Diabetes Meal Planning Made Easy, 4th Edition by Hope Warshaw, 2010-03-18
  9. Blood Sugar 101: What They Don't Tell You About Diabetes by Jenny Ruhl, 2008-04-14
  10. Cocinando para Latinos con Diabetes / Diabetic Cooking for Latinos by Olga Fuste, 2002-09-11
  11. Choose Your Foods: Exchange Lists for Diabetes
  12. The Other Diabetes: Living and Eating Well with Type 2 Diabetes by Elizabeth N. Hiser, 2002-06

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