Geometry.Net - Basic_I: Indonesian Cooking


Home - Basic_I - Indonesian Cooking

e99.com Bookstore

Images

Newsgroups

1-20 of 98 1 | 2 | 3 | 4 | 5 | Next 20

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Indonesian Cooking: more books (91)

The Indonesian Kitchen (Indonesian Kitchen 309 Ppr) by Marks Copeland, Mintari Soeharjo, 1984-03

Indonesian Regional Cooking by Sri Owen, 1995-03

The complete book of Indonesian cooking by Antoinette DeWit, 1973

Homestyle Thai and Indonesian Cooking (Homestyle Cooking Series) by Sri Owen, Sti Owen, 1997-10

FOOD & COOKING OF INDONESIA & by Ghillie Basan, 2007-08-25

Slamat makan: The art of Indonesian cooking

Cooking the Indonesian Way: Includes Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Kari A. Cornell, Merry Anwar, 2004-01

Adventures In Indonesian Cooking by Wassimena, 2010-05-22

Cooking the Indonesian Way by Alec Robeau, 1980-04

The new art of Indonesian cooking by Detlef Skrobanek, Suzanne Charle, 1988

Indonesian Street Food Secrets by Keith Ruskin Miller, 2002-08-15

Cook Indonesian by Agnes de Keijzer Brackman & Cathay Brackman, 2005-08-26

The Indonesian Kitchen: Recipes and Stories by Sri Owen, 2008-10-31

To All My Grandchildren: Lessons in Indonesian Cooking by Leonie Samuel-Hool, 1981-04-01

lists with details

Indonesian Cooking
San Francisco restaurant providing nine recipes.Category Home Cooking World Cuisines Asian Indonesianindonesian cooking. A few selected Secret Recipes. Contemporary Indonesiancooking is a rich and complex blend of many cultures.
http://www.jakartarestaurant.com/recipe1.htm

Extractions: Email: jakarta@jakartarestaurant.com Indonesian Cooking A few selected Secret Recipes Contemporary Indonesian cooking is a rich and complex blend of many cultures. Dutch, Spanish, Portuguese, Middle Eastern, andBritish influences can be seen in much of the present-day food,but proximity to South East Asia has also had a stronginfluence on the cuisine of Indonesia. If you enjoy the chili peppers, peanut sauces and stewed curriesof Thailand, the lemon grass and fish sauce of Vietnam,the intricate spice blends of India and the cooking methods of Asia as a whole, then Indonesian foodwill surely delight you! Indonesian cooking has now become the fastest growing trends in "Other Asian" cooking and it is our pleasureto share with you our favorite traditional Indonesian recipe: Indonesian Fried Rice Skewered Grilled Prawns Stir-Fried Vegetables Spicy Stir-Fried Vegetables ... Roast Rack of Lamb ... more to come Some of our recipes require ready-to-use sauces that are availablein our Spice Island Store .Jakarta's product are Made in the USA with no preservatives or MSG added.The sauces are ready-to-use and have a wide range of uses and purposes. Hyperlinks related to Indonesian recipes Indonesian recipes from Linda's collections : Merry's Kitchen of Indonesian Cuisine Indokitchen
Henk's Hot Kitchen At Indochef.com, Indonesian Food And Recipes.
indonesian cooking. Try cooking an Indonesian dish!
http://www.indochef.com/

Extractions: Search for: The recipes Ingredients Menu's Indonesia Links and Webrings Bookshop Guestbook Site info About Me Recipes Ingredients Menus Discussion Forum ... Feedback var t=0; Tell-A-Friend The Recipes: Indonesian food is still little known. Here you'll find all the more popular dishes, like "Nasi Goreng", "Beef Rendang", "Sate's" and a range of fiercely hot "Sambals". Dishes will be added on a regular basis.
Education Planet People And Society,Food And Eating,Indonesian Cooking Lesson Pl
Found 1 websites and 0 other resources for 'indonesian cooking.'
http://www.educationplanet.com/search/People_and_Society/Food_and_Eating/Indones

Extractions: TelCom Services Teachers - Receive a second year of Lesson Planet for FREE! ... by choosing our Smart Saver Long Distance Program Top Sites this Week Science: Middle School Physical Science Resource Center Math: Project Interactive Social Science: America at War - Time for Kids Language Arts: International Children's Digital Library Project: Stay Safe Online Lesson Plan: Ready.gov from the Department of Homeland Security Top Sites Archives Educational News Schools Seek to Reassure in Wartime Special Education May Get Overhaul Make-A-Wish Foundation Helps Sick Student Go to College privacy Found websites and other resources for ' indonesian cooking. Lesson Plans Books Software Maps ... Videos Find 'indonesian cooking' books Supplies Online Courses Category matches for: ' indonesian cooking Home/People and Society/Food and Eating Indonesian Cooking (2) Home People and Society Food and Eating ... Indonesian Cooking Sponsored Links Books - Compare Book Prices - Indonesian Cooking - The NexTag price comparison guide helps you find the lowest prices, including tax and shipping, on books, DVDs, CDs, computers and electronics. Read our merchant reviews before you buy.
Frank's Indonesian Cooking
Frank Rugebregt's indonesian cooking Recipes Rugebregt / Frank / indonesian cooking. indonesian cooking. F. RUGEBREGT
http://www.rugebregt.com/frank/IndonesianCooking.html

Extractions: prepare and enjoy Indonesian food." Credits I was born and raised in Indonesia. As a boy I liked to watch my mother in the kitchen prepare different dishes and I developed an interest in cooking. Sometimes I helped preparing the meat. In later years when I was older I still took pleasure in watching my mother cook and picked up more hints on preparing food. In the early fifties when we were in Holland and no ingredients were available at that time she told me different substitutes and shortcuts. Luckily that time is over and most of the ingredients are now readily available in many grocery stores in Holland as well as in America. Here on the West-coast of America and especially in California, the ingredients are even available fully prepared and packed ready to use in servings of four or six with complete instructions in English. There are mostly imported from Indonesia or Holland, and I have seen many Oriental grocery stores carry these items. I hope that the recipes in this pamphlet will help my American friends to prepare and enjoy Indonesian food Many Americans, especially the younger generations, could not tie Indonesia (a tropical country) to Holland or the Netherlands, a western European country. For those let me explain that for nearly 400 years Indonesia was a Dutch colony known as the Netherlands East Indies, and it was not until after World War II that it gained its independence when in 1945 president Soekarno proclaimed the Republic of Indonesia
Indonesia: About Indonesian Regional Cooking
she is widely acknowledged as the world's preeminent expert in indonesian cooking. She currently lives in London.
http://www.globalgourmet.com/destinations/indonesia/indoregi.html

Extractions: A World of Intoxicating Aromas and Delectable Tastes By Sri Owen "To write about food is to write about place, " says Sri Owen. The follow-up to last year's acclaimed, award-winning The Rice Book, Indonesian Regional Cooking is an extraordinary new work in which Owen does just that; a native of West Sumatra, she now shares her expertise on the subject she knows best the regional cuisines of Indonesia. The fourth largest nation in the world, Indonesia enjoys a bounty of fresh fish, rice, chili peppers, coconut, and vibrant, distinctive spices. Indonesian Regional Cooking presents more than two hundred of the best recipes, both traditional and modern, from the principal areas of this vast country Sumatra, Bali, Kalimantan, Maluku, Java, and the capital city of Jakarta made with ingredients readily available in North America.
Indonesian Cooking Methods And Techniques For Asian Recipes
indonesian cooking methods for asian recipes with links to information on foodculture, cooking utensils, food history, herbs and country information and
http://asiarecipe.com/indocook.html

Extractions: Growing Chillies Indonesian cooking methods are similar to those used in any other Asian or Western kitchen especially the basics such as blanching, broiling, steaming, frying and deep frying. However, there one important basic that you need to know how to prepare. It is how to prepare what is called the basic spice paste. There are varieties of basic spice pastes and they are called basic because they are the seasoning bases of almost all Indonesian dishes. In Indonesia, a saucer-shape granite grinding stone (mortar) and pestle are used. Ingredients are peeled as necessary and sometimes chopped or sliced into small pieces so they would be easier to grind. The pestle is used with a backwards and forwards motion across the mortar until the ingredients are blended together into a smooth paste. If you are using a blender or a food processor, the order of processing the spices is much the same as using a mortar, but in some cases you might need to add some liquid to keep the blades of the machine turning during the blending process. The liquid could be oil if the spice paste needs to be fried or either coconut milk, stock or water if the spice paste is to be simmered. The order to be followed when grinding spice paste ingredients is the hard items first although at most times I like to grind garlic and shallots first. The hard items are dried spices, nuts and tough fibrous rhizomes such as galangal, lemongrass. When all of these ingredients are fine, add softer rhizomes, such as turmeric, ginger and fresh soaked dried chilies. Once all of these are quite smooth, then add ingredients that are full of moisture, such as shallots and garlic. Finally, you add shrimp paste and tamarind juice or any other kind of juices and process to mix well.
Indonesia Food Ingredients For Asian Cooking Recipes
Adjust the amount to suit your taste. Ginger (jahe) This pale creamyyellow root is a very important ingredient for indonesian cooking.
http://asiarecipe.com/indoingred.html

Extractions: Basil, Lemon (daun kemangi) Cup Leaves (daun mangkok) Peanuts (kacang tanah) Candlenut (tingkih/kemiri) ... Pandan Leaf (daun pandan) More to come.... Basil, Lemon (daun kemangi): A fragrant, lemon-scented herb added at the last minute to keep its flavor, or used as a grarnish. Although the flavor will be different, you can use another type of basil. Candlenut (tingkih/kemiri): A round, cream-colored nut with an oily consistency used to add texture and a faint flavor to many dishes. Substitute macadamia nuts or raw cashews. Cardamom (kapulaga): About 8-12 intenselu fragrant black seeds are enclosed in strawcolored, fibrous pod. Try to buy the whole pod instead of cardamom seeds or powder for maximum flavor, and bruise lightly with the back cleaver to break the pod before adding to seasonings. Celery (seledri): The celery used in Indonesia is somewhat different form the celery used in the Western world. It has a very slender stems and particularly pungent leaves. It is often referred to as "Chinese celery" abroad and is used as a herb rather than a vegetable.
The Food And Markets Pavilion
The Global Gastronomer. indonesian cooking. Budousyu Wine. Middle Eastern Cook Book
http://park.org/Pavilions/FoodAndMarkets/index.text.html
Education Planet ,maps,socialstudiesplanetPeople And Society,Food And Eating,Ind
Home/People and Society/Food and Eating indonesian cooking (2). Home Peopleand Society Food and Eating indonesian cooking. Web Sites (11 of 1)
http://www.educationplanet.com/maps/socialstudiesplanet/search/People_and_Societ

Extractions: TelCom Services Teachers - Receive a second year of Lesson Planet for FREE! ... by choosing our Smart Saver Long Distance Program Top Sites this Week Science: Middle School Physical Science Resource Center Math: Project Interactive Social Science: America at War - Time for Kids Language Arts: International Children's Digital Library Project: Stay Safe Online Lesson Plan: Ready.gov from the Department of Homeland Security Top Sites Archives Educational News Schools Seek to Reassure in Wartime Special Education May Get Overhaul Make-A-Wish Foundation Helps Sick Student Go to College privacy Found websites and other resources for ' indonesian cooking. Web Sites Lesson Plans Books Software ... Maps Find 'indonesian cooking' books Videos Supplies Online Courses Category matches for: ' indonesian cooking Home/People and Society/Food and Eating Indonesian Cooking (2) Home socialstudiesplanet search ... Indonesian Cooking Sponsored Links Books - Compare Book Prices - Indonesian Cooking - The NexTag price comparison guide helps you find the lowest prices, including tax and shipping, on books, DVDs, CDs, computers and electronics. Read our merchant reviews before you buy.
Indonesian Cooking Page
Henk's Hot Kitchen Indonesian food. Indonesian Recipes in Bahasa Indonesia.IndoLink Recipes. Another Indonesian Recipes. Back to the top page.
http://members.aol.com/jawaayu/food.html

Extractions: Indonesian food is still little known. here you'll find all the better know dishes, like "Nasi Goreng", "Sate's", "Beef Rendang" and a range of fiercely hot "Sambals" "Loempia's" and "Lemper-Ayam" Henk's Hot Kitchen - Indonesian food Indonesian Recipes in Bahasa Indonesia IndoLink Recipes Another Indonesian Recipes ... Back to the top page
Indonesian Cooking Sauces
Kare Indonesian Curry Seasoning Mix by Indofood 2 oz package (51/2 x 4-1/4 )Our price $1.05 More info, Next Korean Cooking Sauce. Need more info?
http://www.quickspice.com/scstore/sate.shtml

Extractions: Search for an item Browse Select a category Cookware Appliances Hot Pots Slicers Wok Accessories Tableware Ceramics Lacquerware Melamine Beverages Tea and Coffee Canned Beverages Cooking Sauces Curry Japanese Thai Noodles Instant Soba Udon Rice Salad Dressing Seaweed and Kelp Snacks and Candy Crackers Fruit Kasugai Pocky Soup Instant Stocks and Bases Soy Sauces Sushi Tea All products (text) Home Shopping Guide Cooking Sauces Indonesia
Indonesian Cooking Sauces
Kare Indonesian Curry Seasoning Mix by Indofood 2 oz package (51/2 x 4-1/4 )Our price $1.05, Next Korean Cooking Sauce. Need more info? Ordering in bulk?
http://www.quickspice.com/scstore/cookingsauceindonesia.shtml

Extractions: Search for an item Browse Select a category Cookware Appliances Hot Pots Slicers Wok Accessories Tableware Ceramics Lacquerware Melamine Beverages Tea and Coffee Canned Beverages Cooking Sauces Curry Japanese Thai Noodles Instant Soba Udon Rice Salad Dressing Seaweed and Kelp Snacks and Candy Crackers Fruit Kasugai Pocky Soup Instant Stocks and Bases Soy Sauces Sushi Tea All products (text) Home Shopping Guide Cooking Sauces Indonesia
Indonesian Cooking Recipes - Selamat Makan
This site contains indonesian cooking recipes and various informationabout ethnic food ingredients such as herbs and spices.
http://www.ne.jp/asahi/miho/selamatmakan/english/menuenglish.html
Ingredients For Indonesian Cooking
Lime, Jeruk, There are several types of lime used for indonesian cooking. . LimeLeaf, Daun Jeruk, indonesian cooking use only leaves of Kaffir lime. Nutmeg, Pala,
http://www.ne.jp/asahi/miho/selamatmakan/english/ingredientseng.htm

Extractions: Spice, Herbs and condiments Name of ingredient Indonesian Description Where to obtain in Japan Basil Daun Kemangi Daun Kemangi has a lemony scent and is different kind from sweet European basil. It should be added to dishes at the very last minute for maximum flavor. If you can't get it, European basil can be used as a substitute. Black Shrimp Paste Petis A very thick paste with a strong shrimp flavor, made from fermented salted small shrimp, sold in jars or plastic tubs Candle nut Kemiri Round, cream-coloured waxy nuts. Similar in shape to hazelnuts and used primarily for thickening flavor of spice pastes. Store in the fridge to avoid going rancid. Unsalted macadamia or cashew nuts can be used as a substitute. Cardamom Kapulaga Sweet, exotic-tasting spice. The small, round seeds, which grow inside husk like pods, are best purchased whole. They can be ground with a spice grinder or a mortar and pestle.
Indonesian Cooking
indonesian cooking for Odalan and Slametan. We've learned to make somedelicious foods from Indonesia. You might like to try them too.
http://museumschool.sandi.net/festivals99-00/odalan-march/indocooking_indx.html

Extractions: Odalan and Slametan We've learned to make some delicious foods from Indonesia. You might like to try them too. Click on the links for the recipe. For Odalan we went shopping with Ibu Putu to buy our ingredients for Nasi Goreng which is an Indonesian fried rice, and Sayur Tumis Indonesian stir fried vegetables For Slametan we made a yellow coconut rice dish called Nasi Kunning , and Beef Sate , and Peanut Sauce. To other department recipes or Museum School Homepage
Steak In Indonesian-Java Marinade
Using this same approach, I mixed a Java coffee bean with ingredients commonlyfound in indonesian cooking cinnamon, cloves, ginger, soy sauce, onion and
http://www.globalgourmet.com/food/kgk/2001/0401/steak.html

Extractions: When I started messing around with coffee marinades, I began thinking about the origins of the beans. Wine and food pairing often begins by selecting a wine from the same region where a dish's main ingredients come from, such as the cheese or meats. Using this same approach, I mixed a Java coffee bean with ingredients commonly found in Indonesian cooking: cinnamon, cloves, ginger, soy sauce, onion and garlic. In lieu of Indonesian palm sugar, I substituted dark brown sugar and added a mainland ingredient: Chinese black vinegar (see Note ). The smokiness of the vinegar reinforces the deep smoky flavor of the coffee, as does a hot charcoal grill.
Indonesian Cooking Recipes
indonesian cooking. Here are links to some Indonesian Recipes. ). Global Gourmet Indonesia; indonesian cooking; Indonesian Food Palace; Indonesian Recipes;
http://www.geocities.com/Wellesley/5800/Recipes/Indonesia-food.html
Asian Recipe Links
Bettys Indonesian Recipes; Kumpulan resepresep (Indonesian Version); Frank'sindonesian cooking; Henk's Hot Kitchen; Indonesian Food. Friends of Asian Recipe.
http://www.geocities.com/Tokyo/Market/7773/links.html

Extractions: Homepage Malaysia Vietnam Thailand ... Other Links The following are some links which I find most useful when looking up for a particular recipe. If you know a link you like to see here, email me at asian_recipe@yahoo.com. Malay Food Planta Margarine Malaysian Tourist Department's Recipe Lilac's Recipe Page ... EatDrinkMalaysia.com Introduction of Vietnamese Cuisine Kosher Vietnamese Recipes Sue's Recipe Server: Vietnam Clay's Kitchen ... Burmese Recipes Regional Recipes Phadthai Col. Philpott's Thai Recipe Page Kosher Thai Recipes ... Khmerkrom Recipes Collected Korean Recipes Kimchi.or.kr (Korean Version) Arielle's Recipe Archives: Korea The Kitchen Link: Korea ... Recipes: Korea (Korean Version) Kim Chee Collection Whole Radish Kimchi Oisobagi Kimchi Cook Korea Index of Recipe Indonesian Recipes 1 Merry's Kitchen of Indonesian Cuisine IndoKitchen ... Kumpulan resep-resep (Indonesian Version) Frank's Indonesian Cooking Henk's Hot Kitchen Indonesian Food Potluck Parties Chinese Recipes 1 Chinese Recipes 2 Chinese Recipes 3 Little Ma's Corner ... Chicken Soup Chinese Medicine Tokyo Food Page Open Kitchen World in a Bowl of Tea Ukyou's Okonomiyaki Recipe ... Easy, Healthy, Tasty Japanese Recipes
The Best Of Indonesian Cooking (Select Books)
all Categories, Leisure Food, Cooking, Dining The Best of IndonesianCooking by Boga, Yasa. Price US$19.43 (S$34.00*) Region Indonesia
http://www.selectbooks.com.sg/titles/25104.htm

Extractions: This clearly written book of recipes drawn from all over Indonesia does not assume any pre-knowledge of Indonesian cookery and includes well-illustrated information on methods, utensils and local herbs and spices. Colour photographs accompany each recipe. * Actual charges are made in Singapore Dollars (S$). S$1.00 = US$0.57
Flavor And Fortune: Article
indonesian cooking. by Len Du Midi. Chinese Food Abroad. Spring Volume1997 Issue 4(1). I am delighted by the many letters inspired
http://www.flavorandfortune.com/dataaccess/article.cfm?ID=56

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

1-20 of 98 1 | 2 | 3 | 4 | 5 | Next 20