Home  - Basic_J - Japanese Cooking

Books Baby Camera Phones Computers Games DVD Electronics Kitchen Magazines Music Garden Software Tools Toys Video Apparel & Accessories Jewelry & Watches Musical Instruments Health & Personal Care Beauty Sports & Outdoors Office Products

e99.com Bookstore

Images

Newsgroups

41-60 of 113    Back | 1  | 2  | 3  | 4  | 5  | 6  | Next 20

A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

Japanese Cooking:     more books (100)

The Breakaway Japanese Kitchen: Inspired New Tastes by Eric Gower, 2003-08-05 Cooking the Japanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Reiko Weston, 2001-09 Japanese Vegetarian Cooking: From Simple Soups to Sushi (Vegetarian Cooking Series) by Patricia Richfield, 1996-03 Let's Cook Japanese Food!: Everyday Recipes for Home Cooking by Amy Kaneko, 2007-03-08 70 Classic Japanese Recipes: From sushi to noodles, from miso soup to tempura--authentic dishes explained step-by-step with 250 color photographs by Masaki Ko, 2008-02-25 The Fine Art of Japanese Food Arrangement by Yoshio Tsuchiya, Masaru Yamamoto, 2003-01-17 The Book of Japanese Cooking (Book of...) by Kazuko Emi, 1998-05-01 What's What in Japanese Restaurants: A Guide to Ordering, Eating, and Enjoying (Origami Classroom) by Robb Satterwhite, 1996-09-15 The Essentials of Japanese Cooking by Tokiko Suzuki, 1997-07-10 The Japanese Kitchen: A Book of Essential Ingredients with 200 Authentic Recipes, by Kimiko Barber, 2004-11-25 Japanese Family-Style Recipes by Hiroko Urakami, 1992-06-15 Masterclass in Japanese Cooking by Emi Kazuko, 2002-10-01 Kaiseki: Zen Tastes in Japanese Cooking by Kaichi Tsuji, 1981-08 Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen by William Doyle, Naomi Moriyama, 2005-11-08

lists with details

41. Thematic Index Japanese Cooking
    It is said of Japanese cuisine that it is a cuisine to be lookedat rather than eaten. I would go further and say that it is to  
    http://japan.chez.tiscali.fr/Cuisine/E-Cuisine.htm

42. Thematic Index Japanese Cooking
    japanese cooking is a refined cooking, with subtle and varied flavours.Although established around only four major ingredients rice  
    http://japan.chez.tiscali.fr/Cuisine/E-Cuisine2.htm

43. Kahoru's Easy Lazy Japanese Cooking
    Let's Cook! Kahoru's Easy Lazy japanese cooking Page. Cooking is EASY!Some of them are Japanese, and some of them are . Most  
    http://dons.usfca.edu/~ishika2/Cooking/
    
    Extractions: Let's Cook! Kahoru's Easy Lazy Japanese Cooking Page Cooking is EASY! Some of them are Japanese, and some of them are . Most of ingredients in the recipes can be found major American grocery stores. Moreover, all recipes are for one person otherwise noted! Currently, only a few recipes are available, but more recipes will be added soon. (EE)-very easy, (E)-easy, (L)-less easy Simple Okonomiyaki (Japanese style pancake) (E)

44. Animefringe: Reviews - Japanese Cooking
    INFO FILE. Title japanese cooking The Traditions, Techniques, Ingredients, andRecipes. 96%, Animefringe Reviews japanese cooking By Holly Kolodziejczak.  
    http://www.animefringe.com/magazine/02.04/reviews/4/index.php3
    
    Extractions: By Holly Kolodziejczak This book is a simple and yet awe-inspiring look into the culinary world of Japan. I’ll be the first to admit that I purchased this book on pure whim. I knew as much about Japanese cooking as I did about brain surgery. However, Japanese Cooking took care of that in just a few short reading sessions. When I purchased this book, I was mainly looking for an idea of what foods were out there in the Japanese style of cuisine. With every other Japanese cookbook that I have looked at, I always ran into the same problem - most of the ingredients that were used in the book were either practically impossible to find or quite expensive. I also didn’t have most of the utensils that they required. Japanese Cooking changed all that, with its simple foods and easy to prepare dishes, presented with authenticity and taste. You can’t ask for anything more, when it comes to a cookbook.

45. JAPANESE COOKING: Contemporary And Traditional / Simple, Delicious, And Vegan -
    japanese cooking Contemporary and Traditional / Simple, Delicious, and Vegan p small b MIYOKO NISHIMOTO SCHINNER /b br br The foundation of Japanese  
    http://pcrm.safeshopper.com/9/15.htm?449

46. Find That Elusive Car Or Kitchen Accessory At Accessory-Finder.com
    Books Hawaiian Cooking Books Hungarian Cooking Books Indian Cooking Books Irish CookingBooks Italian Cooking Books japanese cooking Books Kosher Cooking Books  
    http://www.accessory-finder.com/

47. Japanese Cooking Books - Find That Elusive Accessory At Accessory-Finder.com
    japanese cooking Books Find that elusive kitchen accessory! Home Cookbooks japanese cooking Books, japanese cooking Books.  
    http://www.accessory-finder.com/japanese-cooking-books.asp

48. JAPANESE COOKING
    japanese cooking FUJIKAI.IT. Other Languages japanese cooking. BRESCIA ITALY (Restaurant SAKE ). In Japan, the country of the cherry  
    http://www.fujikai.it/ver_gb/attivita_gb_04.htm
    
    Extractions: Japanese cuisine must delight eyes and palate as well: careful attention is paid to arrange the food in plates of different colours, forms and materials. It is pleasant to see a Japanese table with fine potteries of elegant porcelain or rough terracotta, of raw or lacquered wood and of square, round or triangular form. The dimensions are variable as well, but everything is harmonically combined with the rest. The course of Japanese cooking will last form November, 2002 till June, 2003. Teacher and coordinator of everything is Mr. Takuzo Mizuochi, from Oita Prefecture, who is a professional cook and will be helped by an assistant. Theoretical as well practical lessons are programmed once a month: month after month Mr. Mizuochi will help those who take part in the course to discover the secrets of the Japanese cooking so particular and so wonderful.

49. JAPANESE COOKING
    FUJIKAI.IT. Other Languages  
    http://www.fujikai.it/ver_jp/attivita_jp_04.htm

50. Home And Garden Television: Smart Solutions
    japanese cooking for Kids Fashion expert Lawrence Zarian explains howto create new outfits by simply adding inexpensive accessories.  
    http://www.hgtv.com/hgtv/shows_ssl/episode/0,1806,HGTV_3889_9935,00.html
    
    Extractions: EPISODE FINDER select a show A Place to Call Home Appraisal Fair Appraise It! At Home With At the Auction Awesome Interiors Bargain Hunt Bugs and Blooms Bugs: The Secret Worl... Building Character Carol Duvall Show Collectible Treasures... Collector Inspector Country Style Country at Home Curb Appeal Decorating Cents Decorating With Style... Design Basics Design on a Dime Designer's Landscape Designers' Challenge Designing for the Sex... Dream Builders Dream Drives Dream House Extreme Homes Fantasy Open House Fix It Up!

51. Daily Japanese Cooking
    You are here Home Daily japanese cooking, Login. InfoTree logo,QuickLinks . Daily japanese cooking Links to a  
    http://infotree.library.ohiou.edu/single-records/1378.html
    
    Extractions: Library Home Pages ALICE Ask a Librarian You are here: Home Login QuickLinks > Library Catalogs ALICE Online Catalog OhioLINK Central Catalog WorldCat (OU only) Databases Academic Search Premier (OU only) SIRS Researcher (OU only) Lexis-Nexis (OU only) Web Searching Academic Info Google Yahoo Reference Tools American Heritage Dictionary Oxford English Dictionary (OU only) Britannica Online (OU-Athens only) AnyWho Phone Directory Library Services Course Reserves Interlibrary Loan Titles

52. Japanese Cooking Classes - Komatsu Japanese Market
    japanese cooking Classes. Come and see us in the store and sign up into oneof our japanese cooking classes. All classes are designed in themes .  
    http://www.kelownakasugai.com/komatsu/japanese_cooking_classes.asp
    
    Extractions: Japanese Cooking Classes Come and see us in the store and sign up into one of our Japanese cooking classes. All classes are designed in themes . Whether it be sushi, tofu, miso, nabemono, or other delectable foods of Japan, we will be able to help you get started on the road to healthier cooking. Komatsu Japanese Market

53. Full Display
    Full Display Title japanese cooking a simple art /Shizuo Tsuji, with the assistanceof Mary Sutherland ; with an introd. by MFK Fisher. Author (personal)  
    http://www.panix.com/~asl2/software/Tyrannio/example/full.py2991.html

54. Full Display
    Full Display Title Kaiseki Zen tastes in japanese cooking.Foreword by YasunariKawabata. Introductions by S¯oshitsu Sen and Seiz¯o Hayashiya. Photos.  
    http://www.panix.com/~asl2/software/Tyrannio/example/full.py2958.html

55. Amazon.ca: Japanese Cooking: A Simple Art
    A very interesting book that provides an overview of all aspects of japanese cooking,from its history and all necessary equipment to, of course, the recipes  
    http://www.eltcalendar.com/bookjump/432/ca

56. Atrium Books - Japan:Cuisine
    Paperback;$12.55 Cooking the Japanese Way Reiko Weston;Library Binding;$18.95 ;Visitsite to see description The Essentials of japanese cooking Tokiko Suzuki  
    http://www.atrium.com/books/atrium-books-Japan_Cuisine.html
    
    Extractions: Max Jacobson ;Hardcover;$13.45 Jan Belleme, John Belleme ;Paperback;$12.55 John Belleme, Jan Belleme ;Paperback;$12.55 Reiko Weston ;Library Binding;$18.95 ; Visit site to see description Tokiko Suzuki ;Hardcover;$25.20 Hideo Dekura ;Paperback;$7.84 Masako Yamaoka ;Hardcover;$19.80 Masako Yamaoka ;Hardcover;$19.80 Masako Yamaoka ;Paperback;$16.20 Gaku Homma, et al ;Paperback;$15.26 Mifune Tsuji ;Paperback;$8.95 Carolyn R. Krouse ;Paperback;$12.95 Jon Spayde ;Hardcover;$12.98

57. News On Japan - Nippon Shop - Books : Cooking
    A guide to japanese cooking includes seventyfive easy to follow recipes to authenticJapanese food, ranging from sushi to grilled skewered chicken and much  
    http://www.newsonjapan.com/html/nippon_shop/Books/Cooking/
    
    Extractions: The Book of Soba By James Udesky, Barry Lancet (Editor), William Shurtleff A thorough review of Japanese noodles. Including recipes. Amazon Price Cafe Japan By Emi Kazuko, Jeremy Hopley (Photographer) A guide to Japanese cooking includes seventy-five easy to follow recipes to authentic Japanese food, ranging from sushi to grilled skewered chicken and much more, all using ingredients easily found in any supermarket of Asian market. Original. Amazon Price The Vegetarian Table : Japan By Victoria Wise, Deborah Jones (Photographer) "Oakland chef/author Victoria Wise, who spent part of her childhood in Japan and has retained a great affinity for all things Japanese, has gathered traditional recipes and added a few variations of her own in 'The Vegetarian Table: Japan,' part of a series on vegetarian cooking of diverse countries." Amazon Price Japanese Cooking for the American Table By Susan Fuller Slack For today's busy lifestyle, Susan Fuller Slack offers the complete guide to preparing classic Japanese cuisine with American and Japanese cooking techniques, accompanied by fascinating details about the historical and cultural origins of each dish. Illustrations.

58. Perth Australian Home Style Japanese Cooking School Classes, Japanese Recipes, F
    Japanese home style cooking school with a range of courses.Category Regional Oceania Localities C ClaremontPerth Australian Home Style japanese cooking School Classes, Japanese Recipes, Food,Cooking Courses Perth Australia, Japanese Cuisines, Asian Food, Classes by  
    http://www.pekopeko.com.au/

59. Practical Japanese Cooking
    Yakitori, tofu, miso, sukiyakieveryday favorites plus a wealth of other dishes thatbring the variety, charm, and savor of authentic japanese cooking into the  
    http://www.evergreenseeds.com/pracjapcook.html
    
    Extractions: Yakitori, tofu, miso, sukiyaki-everyday favorites plus a wealth of other dishes that bring the variety, charm, and savor of authentic Japanese cooking into the Western home. All of the over 100, easy-to-follow recipes included are lavishly illustrated in color and produce results that are tasty as they are attractive. - Click to view/access: All Asian vegetable seed groups All book groups - Click to access individual vegetable group: (A). Bean/Peas: Azuki Bean Mung Bean Winged Bean Broad Bean ... Snow Peas (B). Leafy Vegetable: Edible Amaranth Oriental Celery Garland Chrysanthemum (Shingiku) Japanese Greens ... Semiheading Chinese Cabbage (C) . Herbs: Chinese Leek (Chinese Chives) Thai Basil Coriander (Chinese Parsley) Mint ... Watercress (D). Fruit/Gourd Vegetable: Oriental Cucumber Oriental Eggplant Bitter Gourd (Bitter Melon) Winter Melon (Wax Gourd) ... Watermelon (E). Root Vegetable: Edible Burdock (Gobo) Carrot Oriental Radish (Daikon) Turnip (F). Flower Vegetable: Broccoli Cauliflower Flower Chinese Cabbage Chinese Leek Flower ... Green Choy Sum (G). Others:

60. Japanese Cooking A Simple Art
    japanese cooking A Simple Art. Written by Shizuo Tsuji, forward byMFK Fisher Kodansha International ISBN 0870113992. After years  
    http://www.foodiesite.com/books/japanesecooking.jsp

A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

41-60 of 113    Back | 1  | 2  | 3  | 4  | 5  | 6  | Next 20