81. Clinton Meadows: Dairy Science Specialist At MSU Clinton Meadows dairy science specialist at MSU. Mr. Meadows returned to collegeat age 41, earning his doctorate in dairy science at Iowa State University. http://www.freep.com/news/obituaries/meadow13_20030113.htm

Home News Sports Entertainment ... Rochelle Riley SECTIONS Today's stories Metro Wayne Oakland ... Place an ad Clinton Meadows: Dairy science specialist at MSU January 13, 2003 BY CHASTITY PRATT FREE PRESS STAFF WRITER Clinton Meadows, a retired Michigan State University professor who helped advance milk production nationwide, died of kidney failure Jan. 3 at Ingham Regional Medical Center in Lansing. He was 89. Mr. Meadows was born in Hope, Ark., on Jan. 16, 1913, and raised in the farming community. He graduated from Henderson College in Arkansas in 1935. Mr. Meadows said that the first half of a person's life should be dedicated to the search for what one wants to do, and what one can be good at, said his son Lee Meadows. His life exemplified this philosophy, as he spent his early adult years working as a bank teller, a high school math teacher and football coach in Arkansas and Louisiana and working for an investment banking firm before serving in the U.S. Army during World War II. After retiring from the Army in 1950 as a decorated lieutenant colonel, he returned to Arkansas to start a dairy farm, his son said. Mr. Meadows returned to college at age 41, earning his doctorate in dairy science at Iowa State University.

82. MedBioWorld: Livestock, Dairy & Poultry Science Journals Horse Livestock Trader Magazine International Dairy Journal Journal of AppliedPoultry Research Journal of Dairy Research Journal of dairy science Journal of http://www.sciencekomm.at/journals/farm.html

83. WWW Library - Livestock Section (Dairy And Animal Departments At Universities) of Calif. Department of Animal Science Cal Poly State - Dep't of dairy scienceColorado State Univ. of Wisconsin - Dept of dairy science Univ. http://www.ansi.okstate.edu/library/dairy/univ.htm

Dairy and Animal Science Departments at Universities Search the Livestock Library. Sorted by US State, Canadian Province or Country Univ of Alaska - Department of Plant, Animal and Soil Sciences Fairbanks Univ of Alberta - Ag, Nutrition and Food Sci Edmonton, Canada Auburn University - Department of Animal and Dairy Sciences Univ. of Arkansas - Animal Science homepage Univ. of Calif. - Department of Animal Science Cal Poly State - Dep't of Dairy Science ... Royal Vet and Ag Univ - Dep't Dairy Food Sci Copenhagen, Denmark University of Helsinki - Department of Animal Science Finland Univ. of Florida - Animal Science Department Univ. of Florida - Department of Dairy and Poultry Sciences Technical University of Munich - Faculty for Brewing, Food Technology and Dairy Science Germany Institut für Anatomie. Physiologie und Hygiene der Haustiere Bonn, Germany UGA Animal and Dairy Science Online Univ. of Guelph - Dep't Animal and Poultry Sci. Guelph, Canada Univ. of Hawaii - Dep't Animal Sci. Univ. of Idaho - AVS Home Page Univ. of Illinois - Department of Animal Sciences Home Page Iowa State Univ. - Animal Science ... Univ. of Wageningen - Animal Science Wageningen, Netherlands Rutgers Univ. - Department of Animal Sciences

84. NCC's Dairy Science Program dairy science Program in Cooperation with NICC. Four semesters Studentswill earn an AAS degree in dairy science from NICC. The Dairy http://www.nwicc.cc.ia.us/prospect/prosp_dairy.htm

Academic Programs - Arts and Sciences Catalog Arts and Sciences Trades and Technologies Business, Health ... Semester Class Schedules Dairy Science Program in Cooperation with NICC Four semesters through NCC and one six week term at Northeast Iowa Community College, Calmar, IA campus. Northeast Iowa Community College and Northwest Iowa Community College are working cooperatively to provide a Dairy Science Program in northwest Iowa that began in the fall of 2002. There are four main components to this program: Students will earn an AAS degree in Dairy Science from NICC. The Dairy center, an applied research demonstration and education facility, will create an excellent learning environment for students in the program. Link to a live view of the dairy facilities at NICC Course # Course Title Number of Credits Location Fall Semester Principles of Milk Production ICN Principles of Crop Production ICN Speech NCC Software Applications NCC Dairy Occupational Experience I Local Spring Semester Animal Genetics ICN Animal Agriculture Seminar ICN Livestock Building Design ICN Elective Science NCC Elective Communication NCC Dairy Occupational Experience II Local Summer term Dairy Breeding Special (Animal Reproduction) NICC Dairy Feeding specialist (Dairy Nutrition) NICC Diary Health Specialist (Animal Health, Herd Mgmt. Lab I)

85. CAS Clubs - Dairy Science Club dairy science Club. The dairy science Club is open to Penn State studentsfrom all colleges who have an interest in the dairy industry. http://studentclubs.cas.psu.edu/DairyScience.html

86. Dairy Science dairy science. Extension Dairy Agent Ned Zaugg provides educational programmingto Snohomish, Skagit, Island, Clallam and Jefferson County dairymen. http://skagit.wsu.edu/Agriculture/dairy_science.htm

DAIRY SCIENCE Extension Dairy Agent Ned Zaugg provides educational programming to Snohomish, Skagit, Island, Clallam and Jefferson County dairymen. This includes conducting educational programs as a member of the WSU Dairy Team. Ned cooperates with other agencies and businesses to provide educational materials and events which address solutions to environmental concerns. He also collaborate with dairy organizations to provide educational events for the general public. Ned coordinates area 4-H and other youth dairy activities to teach project skills, safety around around animals and the use of farm equipment, provide opportunities for personal achievement and leadership development. For more information about the Extension Dairy Program contact Ned Zaugg at zaugg@wsu.edu DAIRY PROGRAM (Word doc.) YOUTH DAIRY CATTLE EVENTS (Word doc.) Contact us: e-mail@wsu.edu

87. Online Bookstore-Dairy Science And Technology and Biochemistry PF Fox / Hardcover / Published 1998 Our Price $149.95 (SpecialOrder) dairy science and Technology Principles and Applications Robert Dumais http://www.foodinfonet.com/book/dairy.htm

Home Advertising Info Research Search ... About Us Directory Ingredients Equipment Services Companies Marketplace Storefronts E-bookstore Product for Sell Product Wanted News and Events News Center Events Calendar Career Center Job Search Career Tools Post Job Post Resume ... Employers Organization Associations Government Institute Resources Publications International Industry Links Academic Universities Community Message Board var test=0; document.write("<");document.write("! "); document.write(" ");document.write(">"); Online Bookstore Home BACK TO FOOD INFO NET ONLINE BOOKSTORE Applied Dairy Microbiology Elmer H. Marth(Editor), James L. Steele (Editor) / Hardcover Our Price: $150.00 (Special Order)f Cheese : Chemistry Physics and Microbiology Hardcover / Published 1993 Our Price: $449.95 (Special Order) Concentrated and Dried Dairy Products (Food Science and Technology) Usually ships in 24 hours Marijana Caric / Hardcover / Published 1994 Our Price: $140.00

88. Department Of Dairy Science Information on Department of dairy science, Aninal Husbandry, Faculty ofVeterinary Science, Bangladesh Agricultural University, Mymensingh. http://agri-varsity.tripod.com/anim/ani-dair.html

Department of Dairy Science Faculty of Animal Husbandry The Department has the following academic staffs (according to the BAU Diary, 1997 and Commonwealth Universities Yearbook 1996-97) Professor: A.K.M. Abdul Mannan Md. Md. Nozmul Hasan S.M. Imam Hussain Dr. Md. Abdus Samad Khan Dr. Abdul Wadud Dr. Md. Nurul Islam Dr. M. Muktaruzzaman Associate Professor: None Assistant Professor: None Lecturer: None Acting Head of the department Return to [FACULTY PAGE] Contact address: Department of Dairy Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh, Tel: (091) 55 695 ext. 2272, Fax: (091) 55 810, e-mail: bau@drik.bgd.toolnet.org

89. Dairy Science Has Moved... AgEBB We are happy to announce the new web site for the dairy scienceinformation you were seeking. We urge everyone to change any http://etcs.ext.missouri.edu/agebb/ansci/dairy/

We are happy to announce the new web site for the Dairy Science information you were seeking. We urge everyone to change any bookmarks, favorites, or links to the new address. Please click on the new address: http://agebb.missouri.edu/dairy/index.htm If you have any problems or questions about these changes please contact us via e-mail at agebb@missouri.edu or phone at

90. Dairy Network News For Dairy Science Professionals Providing dairy science professionals the latest headlines, featured articles,guest columnist and editorial archives for the dairy industry. http://www.dairynetwork.com/content/news/newsindex.asp?bucket=latest headlines

91. Journal Of Dairy Science User ID Password Journal, Journal of dairy science. Manuscript Central TM v1.6(patent pending). Copyright © ScholarOne, Inc., 2003. All Rights Reserved. http://jds.manuscriptcentral.com/main.html

Welcome to JDS Manuscript Central TM JDS Login User ID: Password: Journal Journal of Dairy Science Manuscript Central TM ScholarOne, Inc., Manuscript Central is a trademark of ScholarOne, Inc. Terms and Conditions of Use ScholarOne

92. Louisiana State University - Independent Study [College Dairy Science Courses] high school home. contact us. College dairy science Courses. DARY 1048 Elementsof Dairying (3). BACK TO TOP. Copyright ©2002 Department of Independent Study. http://www.is.lsu.edu/college/courses/course_list.asp?cat=Dairy Science

93. Award-winning Nutrition Resources For Educators, Health Professionals, Wellness A creative site with sciencebased nutrition news, award-winning nutrition resources and recipes. http://www.oregondairycouncil.org/

Also visit the DASH Website: Dietary Approaches to Stop Hypertension Getting Enough Calcium? Find Out! The Oregon Dairy Council , a leader in nutrition education, provides scientifically accurate information to encourage healthy food choices for life. Compatible Computers, Inc. Nutrition Ed Svs/Oregon Dairy Council 10505 SW Barbur Blvd., Portland, Oregon 97219 ph. 503-229-5033 fax 503-245-7916

94. RMSTC Sales Outlet Page Sales of beef and dairy products generated by the Department of Animal science. Products available and contact information. http://savell-j.tamu.edu/rmstcoutlet.html

The purpose of the Retail Sales Outlet is to sell meat and dairy products generated by the activities of the Department of Animal Science. The sale of these products compensates for the cost of the livestock, supplies, student labor, and maintenance of the physical facilities. The Retail Sales Outlet is open to the general public Monday through Friday from 9:00 a.m. to 6:00 p.m. and on Saturdays for home football games. Beef All beef - retail cuts, sides, hindquarters, and forequarters - is from grain-fed cattle. Most of the carcasses would grade U.S. Select or U.S. Choice. Our beef is Extra Trim (less than 1/4 inch), and approximately 95% of the cuts are boneless, giving our customers a high percentage of edible portion and low "plate waste." Carcasses are naturally dry-aged to increase tenderness and to give the beef a rich and "beefy" flavor. Lamb Lambs processed at the RMSTC are from young animals, usually less than one year of age. These lambs produce carcasses that are almost always equivalent to U.S. Choice or U.S. Prime. The lamb cuts are closely trimmed and contain a high proportion of lean. Pork Cured and Smoked Products The RMSTC is famous for its cured and smoked products. The cured and smoked hams, bacon, and pork chops are tasty and have a fabulous hickory-smoked flavor. The

95. Ohio State Food Science Programs in nutrition, food science, food technology, food safety with course descriptions, related links, dairy store, calendars and a student club. http://fst.osu.edu/

Congratulations to Dale Seiberling , Distinguished Alumni Award; Bill Hirzel, Meritorious Service Award; Rosa Rolle , International Award; Sandy Bichsel, Professional Achievement; Julie Estvander , Professional Achievement March 1, 2003 CFAES Awards Ceremony Students Faculty Research / Profession Meet our grad students Join this major Undergrad courses Grad School Web Courses FoodScience Club Dairy team Student Scholarships Teaching Reports Fred Bok Bala Faculty cites Sensory CAPPS HACCP ... PEF Technology Rapid Detection Building the best food science program Room names OSU CFAES IFT Dairy Food Industries Center Ohio Valley IFT so far in Thanks to our 48,522 visitors last year. We impact our world with food through innovative learning, discovery and outreach.

96. Singapore Polytechnic Library - Food Materials And Processes This webpage contains sections on meat science and technology, milk and dairy technology, cereal technology, fats and oils technology. http://www.sp.edu.sg/lib/eng/cpb/foodmat.htm

Food Materials and Processes Internet Resources Chemical and Life Sciences Chemical Process Technology Food Materials and Processes This webpage contains sections on: [Meat Science and Technology] [Milk and Dairy Technology] [Cereal Technology] [Fats and Oils Technology] ... [Journals] Meat Science and Technology Animal Science Growth and Structure of Meat Animals Some information on the growth and structure of meat animals and the conversion of muscles to meat, describing the post-mortem changes that affect the properties of the meat. Provided by H. J. Swatland at the Department of Animal and Poultry Science at the University of Guelph, Canada. Meat Various aspects of meat composition, processing, preparation and the quality of meat are described. This is part of a food science course by the Oregon State University. Milk and Dairy Technology The Basics of Making Cheese This site describes the basic steps of making cheese and discusses milk as the basic material, the making of cheese from curdled milk and the basic components of cheese. Extracted from a book, "Cheesemaking in Scotland - A History" by John H. Smith. The book was published in June 1995 by the the Scottish Dairy Association. CheeseNet CheesNet offers the World Cheese Index - a database of over 100 cheeses which offers pictures as well as detailed information on individual cheese types. It also have a growing Library of cheese-related articles, including a cheese glossary.

97. 4-H Program Information, Tillamook County, Oregon State University Extension Ser Provides information in agriculture, dairy, forestry, 4H, family and community development, marine science, and watershed management. http://www.orst.edu/extension/tillamook/

4-H Youth Development Program OSU Extension Service, Tillamook County 2204 Fourth Street, Tillamook, OR 97141 About 4-H, Extension Agents and Staff (Preview of the following requires the free Adobe Acrobat Reader Tillamook Tides - 4-H Youth and family newsletter 4-H Summer Camp Registration Camp held June 16-20, 2003 at Oregon 4-H Center, Salem, Oregon 2003 4-H Calendar 4-H Forms The Tillamook County 4-H program is open to all youth in grades K-12: Youth in grades 4-12 may join 4-H project or community clubs, which are led by volunteer leaders, or may join as independent members. Youth in grades K-3 may participate in the 4-H Adventures program. This non-competitive, group-oriented program allows youth to explore many topics such as natural resources, the community, foods, science, art and more. After school Programs, day camps, short-term programs, and special events are also ways youth can get involved in 4-H. Oregon 4-H home page National 4-H National 4-H Council National 4-H Tech Program ... Return to Tillamook County Extension Home Page Oregon State University Extension Service - Tillamook County 2204 Fourth Street, Tillamook, OR 97141

98. Dairy dairy Nutrition and Feeding; Growing and Acquisition of Feedstuffs; Reproductionand Health; Return to Animal Related Topics; Animal science. http://edis.ifas.ufl.edu/MENU_DS:DAIRY

Dairy Nutrition and Feeding Growing and Acquisition of Feedstuffs Reproduction and Health Management and Economics Return to... Animal Related Topics Animal Science

99. West Bengal University Of Animal & Fishery Sciences Education, research and extension in the field of Veterinary Animal science, dairy Technology and Fishery sciences. http://www.wb.nic.in/wbuafs/

Dr. A. K. Bhattacharya Vice-Chancellor Dr. D. N. Jana Registrar Telephone Fax Email wbuafs@wb.nic.in Campus at P.O. Mohanpur Dist. Nadia, West Bengal, India PIN 751 252 Phone Nos. Best viewd in 800x600 IE5 and above

100. Dairy/Livestock Animal science majors receive both theoretical and handson education in the management of livestock, dairy cattle, poultry and horses. Students interested in dairy or livestock production concentrate on the influence of genetics, physiology, nutrition, and health on the economic production of animals. http://www.canr.uconn.edu/rh/dairy.htm

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