Book Description
This digital document is an article from Focus on Healthy Aging, published by Thomson Gale on June 1, 2007. The length of the article is 532 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Celebrate summer with heart-healthy foods: follow a Mediterranean-style diet to maximize flavor and minimize heart-damaging fats and cholesterol.(NUTRITION)
Author: Gale Reference Team
Publication: Focus on Healthy Aging (Magazine/Journal)
Date: June 1, 2007
Publisher: Thomson Gale
Volume: 10Issue: 6Page: 5(1)

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Book Description
This digital document is an article from Food Processing, published by Putman Media, Inc. on February 1, 2005. The length of the article is 2040 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Cutting the mustard: it's time for manufacturers to loudly tout mustard's fat-free, cholesterol-free attributes.(Category Report)
Author: Diane Toops
Publication: Food Processing (Magazine/Journal)
Date: February 1, 2005
Publisher: Putman Media, Inc.
Volume: 66Issue: 2Page: 45(3)

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Book Description
This digital document is an article from Food Processing, published by Putman Media, Inc. on June 1, 1995. The length of the article is 2137 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

From the supplier: NutraSweet Co. has developed a new low-fat, low-cholesterol egg yolk called Eggcellent. Initially, the company developed Eggcellent to enhance the quality of its Simple Pleasures ice cream products. However, NutraSweet discovered that Eggcellent could be used effectively to replace egg yolks in numerous food products. The FDA has approved the process and its 'low-fat, ;ow-cholesterol' labelling.

Citation Details
Title: Nutrasweet's Eggcellent adventure: hatching the first low-fat, low-cholesterol egg yolk.
Author: Kitty Kevin
Publication: Food Processing (Magazine/Journal)
Date: June 1, 1995
Publisher: Putman Media, Inc.
Volume: v56Issue: n6Page: p77(3)

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Book Description
This digital document is an article from Food & Drink Weekly, published by Informa Economics, Inc. on May 10, 1999. The length of the article is 493 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: FDA Approves Unilever's Cholesterol-Lowering Spread; Marks Entry into Functional Foods Market.
Publication: Food & Drink Weekly (Newsletter)
Date: May 10, 1999
Publisher: Informa Economics, Inc.
Volume: 5Issue: 18Page: 1(1)

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Book Description
This digital document is an article from Nutrition Action Healthletter, published by Thomson Gale on May 1, 2007. The length of the article is 4225 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Good Carbs : good protein : good fats: which is better for your heart?(Cover story)
Author: Bonnie Liebman
Publication: Nutrition Action Healthletter (Newsletter)
Date: May 1, 2007
Publisher: Thomson Gale
Volume: 34Issue: 4Page: 1(4)

Article Type: Cover story

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Book Description
This digital document is an article from Men's Health Advisor, published by Thomson Gale on September 1, 2007. The length of the article is 1269 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Trim your triglycerides and lower your cardiovascular risk: too many of these fats in your blood may raise your heart disease risk, but wise food and beverage choices and medications can keep them under control.
Author: Gale Reference Team
Publication: Men's Health Advisor (Magazine/Journal)
Date: September 1, 2007
Publisher: Thomson Gale
Volume: 9Issue: 9Page: 1(2)

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Book Description
Have your cake and eat two pieces, sugar-free!

Of all the foods forbidden to low-carb dieters, cakes, pies, cookies, and other desserts are the ones they miss the most. This collection of recipes from executive pastry chef Victor Kline brings welcome relief for carb-counters and diabetics with a sweet tooth.

Low Carb Sinfully Delicious Desserts is the first book on the market to focus on recipes using Splenda, one of the most popular sugar substitutes. Measurements and instructions are spelled out clearly, and all recipes use ingredients that are easy to find in the local grocery store.

With more than 100 recipes for scrumptious fudge, ice cream, cheesecake, flan, brownies, and other mouth-watering goodies, Low Carb Sinfully Delicious Desserts is the last low-carb cookbook you will ever need. ... Read more

Customer Reviews (3)

No Better Low Carb Dessert Recipe Book Anywhere!
I truly enjoyed whipping up and eating a number of the recipes in this book.I look forward to trying more.Easy to follow guidelines and an excellent source of dietary information, this dessert cookbook is a must for anyone who enjoys desserts but needs to watch their calories.In short, anyone with a sweet-tooth who cares about their health. Whether you entertain, count calories, watch your blood sugar, or just like good desserts, I highly recommend this wonderful recipe book by Executive Pastry Chef Kline.Bravo Victor, keep up the great work!

Better format - many repeat recipes
This new book is more professionally done than his previous book, but many of the recipies are duplicates from the original book.If you don't have the old book, buy this one.If you already have the old book, don't bother with this one.

Low Carb Sinfully Delicious Desserts
This new book is awesome. Excellent book with creative ways to create just what you are craving. I recommend this book highly to anyone who wants to focus on good health, and a healthy lifestyle commitment. Thank you Mr. Kline for introducing us to a new way to enjoy what we all like,desserts of course! ... Read more